how's ur day?? well, for me, got a little unlucky today.. ahh well, thats life..what is life if there's no up and down just gotta be patient and strive for the best..
as promise..imma gonna post a recipe that's widely use by our family.. idk if it suit ur taste but have a try.. it's worth trying
credited picture to allrecipes.com
INGREDIENTS
garlic-chopped
onion-chopped
chopped tomato in tin
mixed herb / basil / dry parsley
pepper paste (lada boh) *optional
minced beef / chicken
1 egg
WHITE SAUCE
2 tsbp butter*
2-3 tbsp flour*
1 cup fresh milk*
*stir in a pot on a medium heat until it hit the right consistency
DIRECTION
1. Bring a large pot of salted water to a boil. Cook the lasagna noodles until they are soft. Do not put the noodles all at once because they may stick together.
2. Saute onion on a lightly oil pan over medium-heat until tender. Add in garlic and saute for 1 minute. Next, add in minced meat until it crumble or no longer pink in colour. Stir occasionally.
3. Mix in chopped tomato in tin and bring in to a boil. Add in mixed herb to taste.
4. Put one lasagna noodle in baking tray then layer it with the red sauce, white sauce, beaten egg, and mozarella cheese. Repeat steps until you got no more sauces to layer.
5. When done, bake for 40-30 minutes or until the cheese start to turn golden brown at 180c in a preheated oven.
credited picture to cookingclassy.com
okeyhh guys..thats all..its not hard at all to do it as long as you stay enjoying your cooking..thats all for today..bye bye~~
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